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Slow Cooker Asian Style Ribs. Fall apart tender ribs, coated in a flavor-packed dry rub and an amazing sticky Asian style sauce, cooked low and slow for 8 hours! They are sweet, tangy with a kick of spice that will leave you wanting more!
This is one of the best meals you will ever make with the least amount of effort.
Source : Chef Savvy https://ift.tt/37oHSZM
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