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These Salmon Sushi Bowls have all of the flavors you love about a sushi roll piled up into a bowl and drizzled with spicy mayo and eel sauce! Pan fried salmon is seared then baked until juicy then topped with eel sauce. It’s served on a bed of homemade sushi rice, pickled carrots, avocado and cucumbers!
Source : Chef Savvy https://ift.tt/zB7rN3v
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